Coronavirus disease (COVID-19) outbreak
Coronavirus disease pandemic
30 December 2022 | Statement
WHO meets with Chinese officials on current COVID-19 situation
19 May 2022 | News release
WHO validates 11th vaccine for COVID-19
China’s vaccine regulator reaches new WHO rank to ensure safety, quality & effectiveness
Commentaries
China Certified as Malaria-Free by WHO
Risks, behaviour and stigma: understanding how to protect older men in rural China from HIV
Reducing salt intake in China: cooking healthier meals at home
Reducing salt intake in China: nudging consumers towards ordering healthier, low-sodium menu options
Minimising the financial burden of hepatitis C
Improving service delivery for hepatitis
Providing integrated care services to older people
Protecting Chinese e-bike users from road injuries and deaths
Building smoke-free cities
Collaborating with the UN system in China: building our way to a new normal under COVID-19
Strengthening China’s medical products regulatory system
Cooperating to provide critical support in the midst of ongoing conflict in Syria
Responding to the humanitarian crises in Yemen
Cooperating globally to respond to health crisis and disease outbreaks
Removing financial barriers to accessing quality health services
Securing a malaria-free future for China
Caring for an ageing population
Monitoring the risk of future influenza pandemics
Protecting people through vaccination
Breaking the hold of viral hepatitis
Working towards tobacco-free China
Expanding access to high quality medicines
Protecting vulnerable road users
Banning smoking from the workplace
Reducing sodium in food and excessive salt intake
Our work in China
Dr Gauden Galea
WHO Representative to China
Outbreaks and Emergencies in the Western Pacific
