Publications

If you cannot find a publication on our website, please search WHO’s publications repository directly.

Browse selected WHO publications below.

Red and processed meat in the context of health and the environment: many shades of red and green: information brief

There is growing international consensus that food systems transformation is important to address the challenges of malnutrition in all its forms, the...

Recommended package of interventions for HIV, viral hepatitis and STI prevention, diagnosis, treatment and care for people in prisons and other closed settings

In 2022, WHO published the Consolidated guidelines on HIV, viral hepatitis and STI prevention, diagnosis, treatment and care for key populations. These...

HRP annual report 2022

For over 50 years, the UNDP-UNFPA-UNICEF-WHO-World Bank Special Programme of Research, Development and Research Training in Human Reproduction (HRP)...

International code of conduct on pesticide management: guidance on use of pesticide regulation to prevent suicide

The aim of this document is to inform governments, particularly agricultural and health authorities, about the issue and to provide best practices for...